Basic Skills Series: How to Fillet a Fish

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5.0 | 2 reviews

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ABOUT THIS EVENT
Event Category

Food & Drink

Event Overview

It is never too late to learn to cook and it is our mission to make sure you have the opportunity! Come join Cooking At Home Specialist, Sarah, to learn how to fillet a fish. You will be cooking your own Fish en Pappillote and Pan Fried Snapper with Indian Lentils. If you participate in 6 Basic Skills Classes, you will get a 7th class for FREE through Whole Foods. See COOKING School Team Member for a punch card.

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BRING IT BACK

MORE ABOUT YOUR HOST

Welcome to Whole Foods Market, Lincoln Park's Cooking Classroom! Our mission is to bring back home cooking. No matter what kind of food-lifestyle you live, learning to cook for yourself is always the healthiest way to eat. Come join us and participate in a medley of opportunities to enhance your knowledge, gain new skills and socialize with like-minded individuals.

EXPERIENCE REVIEWS

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    Christina M.
    Reviewed on 01/19/17

    The class was very informative and all hands on! This is definitely a useful skill to have in the kitchen! Oh, and all the food was delicious!!!!

    The class was very informative and all hands on! This is definitely a useful skill to have in the kitchen! Oh, and all the food was delicious!!!!

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