Shrimp My Biryani!
with
Monisha
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
B I R Y A N I.. these 7 alphabets in this order is enough to make my mouth water and then add S H R I M P in front of it and I am in food heaven.
Coming from Singapore, seafood is very important to me, with that, its only natural that I add my Singapore flair to my Indian heritage when it comes to cooking - Biryani plus Shrimp.
This is a demonstration class where at the end you will be able to taste the food cooked and will leave a happy more knowledgeable person. You will be introduced to Indian cooking and taught of the benefits of some of the Asian spices. So please come, sit back, sip some beer and join me on a culinary experience of diverse and rich flavors.
Come check us out at: http://www.facebook.com/masalamefoods
What to Bring
Your fun self and a friend who is assigned to bring the beer :o)
Minimum age
All ages welcome
Cancellation PolicyLocation
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MORE ABOUT YOUR HOST
Monisha is from Singapore – where it’s always summer. Her interest in cooking got piqued as she learned how to mix spices from her mom and grandmother. She usually mixes her own blend of spices to add to her dishes. She has a small biz called Masala Me Foods that primarily sells her spice mixes. Monisha’s favorite cooking style is classic Indian with a hint of Singapore flavor. She is conscious to texture, visual appeal, healthy eating and cooking technique. Her ethos is fresh, indulgent and innovative cuisine.
And Monisha says: “Cooking bonds people, so always have a sous chef or be the sous chef!”
