Bitter is Better: Anti-Valentine's Mixology 101
with
DK
TOP RATED
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Valentine's Day. The only thing to look forward to is 50% off chocolate the day after. #amiright?
This class is for folks who hate the over-glorified day of love and want to instead bask in all things bitter: Grumpy Cat, someecards, and Negroni-style cocktails.
Come and hang out with other folks who hate the commercial "day of love" and play around with four different liquors (whiskey, tequila, gin, and vodka) and a bunch of mixers and bitters to create something as cold as your heart. I'll walk you through understanding the art + science of mixology in its most basic form: exploring flavour pairings, dilution, temperature, mixing, and serving. By the end of class, you'll have the liquid confidence to go forth with Julia Child-like conviction and be an at-home mixologist!
****I'm not about putting baby in a corner: In this class you won't be forced to mix basic bitch drinks that you may or may not be interested in. Instead, you'll be the master of your domain and make something bitter YOU love with your own two hands.****
Whether it's whiskey or tequila. vodka or gin, let's make something bitter this year and say hell to those lovey dovey folks! ;o)
Minimum age
All ages welcome
Cancellation PolicyLocation
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MORE ABOUT YOUR HOST
DK
TOP RATED
In 2014 Devin won Slow Food USA's Ark of Taste national mixology competition, which landed her a spot to Terra Madre to represent the U.S. in Italy. Upon her return, she worked with both KOVAL and RHINE HALL distilleries in Chicago to lead mixology classes. She founded her company, HOLLOW LEG in 2014 and has been slinging' cocktails ever since.
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