Fun with Sous Vide!
with
Chris Johnson
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Have a fun evening with a local experienced chef and learn a new and extremely useful technique. Sous vide is much more approachable to the every day cook than people may think, and the equipment needed will be explained in detail in this class. You will also learn how to sous vide different types of food, such as meat and veggies, which require different methods. Learn the basic skills of sous vide and be able to wow your friends and family at your next dinner party. Oh, and you get to munch on your creations in the class!
Minimum age
All ages welcome
What's Provided
Food and the equipment needed to sous vide
What You Can Expect From This Experience
- Equipment needed for sous vide
- How to sous vide different foods
- Food safety with sous vide
- Special sous vide surprise
Location
There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.
MORE ABOUT YOUR HOST
Chris is a local chef with experience ranging from small independent kitchens to Michelin starred restaurants in NYC and San Francisco. Currently, he runs a company called Elemental Table which specializes in athlete nutrition, creating pre made meals and meal plans.
