Intro To Sourdough Baking
with
The Fond Life
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
You've seen the instagram posts ... everyone is trying their hand at naturally levened bread. Hands on instruction is the best way to learn this skill, so join in to learn how to create & maintain a starter, mix & turn dough, form loaves. You will also learn and practice multiple recipes utilizing sourdough. Our menu for the night includes: Tartines + Roasted Squash Spread, Espinacas, Panzanella Salad and Sweet Bread Crumbs a la Mode
Minimum age
All ages welcome
What's Provided
All cooking materials, ingredients, and recipes will be provided. You will take home your own active starter and each recipe you learn in the class. A link to download photos will be provided after the class
What You Can Expect From This Experience
- Learn to create a Starter
- Learn to Feed and Maintain Your Starter
- Learn The Sourdough Bread Making Process
- Learn How to Cook With Your Bread
Location
There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.
MORE ABOUT YOUR HOST
Rachel is a food bloggers, stylist, and recipe developer at thefondlife.com. Her partner in crime, Megan Lloyd, is a cooking instructor with years of industry experience. They are teaming up with the wonderful ladies at Lore Tea Boutique to offer culinary instruction in their beautiful space.
