Cast Iron Pie Baking 101
with
Shauna Lott
22 Have Dabbled
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Does baking a pie from start to finish scare the living daylights out of you? Are you interested to see how baking in cast iron can change your life? Let's all sit around a table, make pie, laugh, and learn how making pie with an all butter crust in a cast iron is the best way to make pie!
What to Bring
Apron
Minimum age
All ages welcome
What's Provided
Cast Iron and Recipe Book to take home. Baking tools for class.
What You Can Expect From This Experience
- Take home a pie in cast iron to bake.
- Tips & Tricks to Making the Best Pie
- All Butter Crust
Location
EVENT DETAILS
EXPLOREMORE ABOUT YOUR HOST
Shauna believes that making pie is a mix of art and science all wrapped up in the feeling of family and home. At The Long I Pie Shop, we believe that our pies are an art that you can consume. The Long I Pie Shop bakes our pie in cast iron skillets which makes the crust extra buttery, flaky, and delicious. You'll love it! We use both family recipes like Grandma's Spiced Apple Cranberry Pie and experimental recipes that we've developed in our own kitchen such as The Honey Flower.
EXPERIENCE REVIEWS
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Sam F.Reviewed on 07/24/18Had been pursuing a class with this instructor for a while - the shift in venue from her kitchen to this neat facility and this booking system definitely helped. It was super helpful to get a step-by-step intro to her methods in person, especially given the small sample size. We felt much more comfortable tackling an all-butter crust after this session, and successfully reproduced our learning the next day! We are ready for fruit pie season now :)
Had been pursuing a class with this instructor for a while - the shift in venue from her kitchen to this neat facility and this booking system definitely helped. It was super helpful to get a step-by-step intro to her methods in person, especially given the small sample size. We felt much more comfortable tackling an all-butter crust after this session, and successfully reproduced our learning the next day! We are ready for fruit pie season now :)
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Sai G.Reviewed on 03/08/18
Fun class! Loved the crust :)
Fun class! Loved the crust :)
