Great class with an amazing and fun teacher. These Alfajores are the the best and making them with Lucila was a lot of fun. My friend and I enjoyed our evening and will come back for more if other classes are offered.

Lucilla was great! She is friendly and knowledgeable. I give her a lot of credit for starting her own business. Her space is immaculate.
The Alfajora's were so yummy. I purchased a gift pack and gave it to my son. They are all gone!!
The class was really fun. Nice people.

My friend and I had a wonderful time!! Lucila was incredibly friendly, helpful and engaging with the class and we came back with lots of treats and very excited to try making Alfajores on our own. Would highly recommend!

We had a wonderful time learning how to make alfajores with Lucila. The workshop is edifying, interactive, and fun! I would highly recommend it for a date night or a girl's night out.

The class was very informative and well structured. We got to see all of the steps involved in creating these delicious cookies!

The class was amazing! The instructor answered every question we had. The environment was really relaxed, that students and instructor were comfortable enough to joke around making this experience even more memorable. If class is offered again, I highly recommend anyone who likes alfajores to learn from the best in Chicago!!!

This class was so much fun! We were able to learn the process of making the cookie dough and then were able to each roll out and cut our own dough ball. While those cookies were in the oven, we were able to make four alfajores to take home (along with the cookies we cut out. Would highly recommend this class. It was fun, informative and the alfies are delicious!

Lucila is so amazingly nice and generous, I had a great time learning from her! It was fun to be able to make our own cookies and meet new people. I was disappointed that we didn't learn how to make dulce de leche, but I understand that it is not a simple task.

Really cool class that I'm glad I took.

On a scale of 1 to 10, I would give this class a 15! I had so much fun, met some wonderful people. and came home with delicious treats that reminded me of my time in Argentina earlier this year. The only hard part is saving two alfajores to give to my sister at Thanksgiving.

I tried one of Lucila's alfajores the week that I moved to Chicago. I was blown away by this delicious, little cookie and have been a fan ever since. When I learned that she was offering a hands-on cooking class, I knew had to sign up. Lucila was welcoming from beginning to end and the class had a blast making these cookies! We were able to take quite a few home and my family is still raving over these treats.

Loved this class! Lucila is fun and adorable and relaxed, her kitchen is a great for a class like this, and her alfajores are fabulous. Her stories about growing up in Argentina and chowing down on alfajores give great color to the whole baking experience.

You make and go home with 4 fully-assembled cookies, and you also roll out, bake, and take home a batch of the sandwich cookies unassembled, so I'm definitely going to make some dulce de leche of my own and assemble them at home ASAP. Great fun!

Lucila is a lovely person and taught a great class! Highly recommended!

This class was fantastic. Lucila is friendly and does a great job at explaining the culture of alfajores in Argentina and how to make them at home. Her kitchen is a great setting for a class, and the evening was a perfect mix of instruction and hands-on activity. I was impressed with the amount of cookies I got to take home with me so the cost of the class is definitely worth price. I had an amazing time and would recommend this class to anyone who has been to Argentina, has tried alfajores or just has a sweet tooth!

I didn't really learn much because it was just a basic cookie recipe and purchased Carmel. Not worth $50. Way overpriced.