As a coffee novice, this class was both very informative and accessible. The teacher began by talking about how to roast your own coffee beans at home (something I had never contemplated, let alone realized how easy it could be), and then went through five different ways to brew coffee at home. Using the same beans for each different process, and with tastings along the way, allowed the class to get a literal flavor for the different brewing techniques. I highly recommend this class for anyone looking to enhance their coffee-making at home, or anyone who wants to know a bit more about why the taste of coffee varies so much!

I had no idea you could roast coffee in a popcorn maker! A laid-back but thorough review of the roasting process (with some science thrown in) and demos on home brewing. Nick and Nicole are friendly, approachable teachers, and their passion for coffee definitely shined through the whole presentation. I can't wait to brew up the freshly roasted beans we got to take home!