Su Y
2 have dabbled
|
1 reviews
Not Active in the last 12 months
Su Y
2 have dabbled
|
1 reviews
Not Active in the last 12 months
Not Active in the last 12 months
Su Zhou
Su is a trained pastry cook, graduating at the top of her class in 2014. She has managed her own small business, producing delicious and bespoke desserts for weddings, fundraisers, and other events, and has a genuine passion for creating homemade goods that she often shares with loved ones.
ABOUT THIS TEACHER
Su is a trained pastry cook, graduating at the top of her class in 2014. She has managed her own small business, producing delicious and bespoke desserts for weddings, fundraisers, and other events, and has a genuine passion for creating homemade goods that she often shares with loved ones.
STUDENT EXPERIENCES
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Rj A.Reviewed on 02/29/16This was a great class. My wife and I were the only attendees on a Sunday morning and we felt like our host did a great job of teaching us the essentials of french bread baking. Su was very knowledgeable and answered all of our questions with practical guidelines and examples.
This was a great class. My wife and I were the only attendees on a Sunday morning and we felt like our host did a great job of teaching us the essentials of french bread baking. Su was very knowledgeable and answered all of our questions with practical guidelines and examples.
