Salsa/Hot Sauce Making & Taco Feast
with
Dan Salls
12 Have Dabbled
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Learn to make salsas and hot sauces by Chicago's first cook-on-board food truck: The Salsa Truck! Based out of The Garage (home of The Salsa Truck), Dabblers will learn to make two salsas, guacamole and a hot sauce with Chef/Owner Dan Salls.
Following the cooking demonstration, Dan and his team will create a unique taco feast featuring some of The Salsa Truck's most popular items.
The event is BYOB.
Ask any question of Dan regarding Mexican food techniques and the food truck/restaurant business!
Minimum age
All ages welcome
Cancellation PolicyLocation
There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.
MORE ABOUT YOUR HOST
Chef/Owner of The Salsa Truck and The Garagem Dan has a passion for bringing authentic street food to the streets and mouths of Chicago!
A former Financial Advisor and now self-trained chef, Dan was the first to receive the coveted cook-on-board license for his food truck. In June of 2013, Dan opened up The Garage, which acts as a home base for his truck and a restaurant featuring the food of Chicago's best trucks.
EXPERIENCE REVIEWS
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Geena S.Reviewed on 10/30/14We went to this class for a work outing and had a fantastic time! Dan was a great host and made us all feel really at home in The Garage. It was a great event and would definitely recommend it to anyone who likes good food and has an interest in cooking!
We went to this class for a work outing and had a fantastic time! Dan was a great host and made us all feel really at home in The Garage. It was a great event and would definitely recommend it to anyone who likes good food and has an interest in cooking!
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