BIN 36 Wine 102 Class: Wine Speak

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ABOUT THIS EVENT
Event Category

Food & Drink

Event Overview

Does the language and terminology around wine just seem so complicated that it's not worth the bother? Do you find yourself at a loss trying to explain the type of wine you like in a restaurant or wine shop?

This Dabble class will give you all the tools you need to master the basic terms. It's not about being a wine expert, it's about being able to describe what you like and enjoy the right wine every time! We'll start by reviewing wine labels - besides the pretty pictures, the label can give you a lot of helpful information. Then, students will move to tasting wines, and you'll be speaking like a master Sommilier in no time!

Each student will walk away having tasted a variety of wines, and with a glossary of terms you can take home to reference in the future. The class will be open for Q&A, so please bring any questions you might have and we'll get them cleared up right away!

Minimum age

All ages welcome

Cancellation Policy
Location

There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.

MORE ABOUT YOUR HOST

Brian Duncan prefers the term wine director to sommelier. With a philosophy that wine should be enjoyable and accessible, he relies on tastings to find his students the perfect glass, letting a guest's personal preference and occasion dictate the suggestions. Brian has recently began working with selected winemakers who share his exacting quality standards to create exceptional wines exclusively for BIN 36, bringing the stories of the wine makers to the table with each glass he shares in class.

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