Polynesian Paradise: A Traditional Hawaiian Luau

with n/a

6 Have Dabbled

Carousel luau pic
ABOUT THIS EVENT
Event Category

Food & Drink

Event Overview

Say aloha to summer with an authentic luau dining experience in a chef’s backyard! Learn about the history of luau and traditional Polynesian cuisine while sipping a Blue Hawaiian or Mai Tai. Feast on a myriad of Hawaiian recipes including Kalua Pig, Huli Huli Chicken, Island Ribs, Haupia (coconut pudding), Aloha Sweet Potatoes, and more.

This class will include a luau feast from appetizer to dessert, instruction on traditional Hawaiian culture and cuisine, a Hawaiian cocktail bar, and of course, a lei. Learn how to throw the perfect luau while attending one!

Students will leave the class with a greater understanding of Hawaiian cuisine, a recipe packet, and a full stomach! Grass skirts, coconut bras and Hawaiian shirts optional : )

Minimum age

All ages welcome

Cancellation Policy
Location

There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.

MORE ABOUT YOUR HOST

n/a

Leah Wilcox, Owner and Executive Chef of Babycakes, has been featured on the Food Network, and several of her recipes are published on the Food Network website.

Leah attended the personal chef program at Kendall College. Her hobbies include cooking, planning parties, painting abstract art, and writing. She has a popular food blog at partywithleah.blogspot.com where she posts recipe and party ideas.

Leah believes that good food can make a day brighter, bring a smile to a tired face, enhance communal experiences and celebrations, and make a special occasion even more memorable. She endeavors to create unique recipes which satisfy both the mind and the tummy, and bring a whimsical, artistic energy to gourmet food.

EXPERIENCE REVIEWS

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    Lynn Y.
    Reviewed on 09/05/13

    I was disappointed by the experience. I thought I'd have the opportunity to actually be a part of the cooking, instead of being served dinner in someone's home (that I didn't know) surrounded by people I didn't know. The whole experience was very odd and uncomfortable. Also, the host's home was not very clean, especially the bathroom, which kind of grossed me out. This was my first Dabble cooking experience, and if not for someone else at the event who advised that other experiences were in venues more suited to entertaining, I would never do another Dabble cooking class. And lastly, there was someone who had spent time in Hawaii who mentioned many of the dishes were not very authentic.

    I was disappointed by the experience. I thought I'd have the opportunity to actually be a part of the cooking, instead of being served dinner in someone's home (that I didn't know) surrounded by people I didn't know. The whole experience was very odd and uncomfortable. Also, the host's home was not very clean, especially the bathroom, which kind of grossed me out. This was my first Dabble cooking experience, and if not for someone else at the event who advised that other experiences were in venues more suited to entertaining, I would never do another Dabble cooking class. And lastly, there was someone who had spent time in Hawaii who mentioned many of the dishes were not very authentic.

  • Default user photo
    Dena M.
    Reviewed on 08/27/13

    I was disappointed in this entire experience altogether. It was not what I expected at all. It was not a class, nothing was professional and the house and bathroom were dirty.
    I cannot believe that I was charged $45.00 for this, I wanted to leave but did not want to be rude. Would not recommend.

    I was disappointed in this entire experience altogether. It was not what I expected at all. It was not a class, nothing was professional and the house and bathroom were dirty.
    I cannot believe that I was charged $45.00 for this, I wanted to leave but did not want to be rude. Would not recommend.

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