Spaghetti Squash 101: Italian Style (Vegetarian)
with
Erica Eckman
TOP RATED
ABOUT THIS EVENT
Event Category
Food & Drink
Event Overview
Spaghetti Squash is a delicious and nutritious substitute for pasta. Whether you're gluten-free or just trying to cut carbs, this ingredient will make you feel like you never need to go back to pasta again.
This small, hands-on class will participate in a demonstration on how to prepare spaghetti squash. We will also learn how to make a delicious garlicky Parmesan sauce with fresh tomato sauce and caramelized onions that goes perfectly with this dish.
All ingredients and cooking utensils will be provided! Just bring yourself, your appetite and an enthusiasm for cooking!
Minimum age
All ages welcome
Cancellation PolicyLocation
There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.
MORE ABOUT YOUR HOST
Erica Eckman
TOP RATED
Erica Eckman is the founder and creator of the food blog Everything Erica. She has a huge passion for everything food-related and wants to be that foodie best friend you know you can always count on. Whether you're trying out a new recipe or looking for one of Chicago's best restaurants, Erica will be there to help you the entire way. Her recipes have recently been featured in Fabio Viviani's Magazine and in Cheeky Chicago. She also has a cooking show on devHour TV.
EXPERIENCE REVIEWS
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Allison K.Reviewed on 01/20/15Erica is a great teacher. She explains everything in easy to understand terms and makes you feel right at home cooking with her. She really made us feel comfortable no matter what our prior experience was. I had a great time and finally understand spaghetti squash! The small class size is perfect for really getting a hands on experience. Will definitely do more cooking classes with her!
Erica is a great teacher. She explains everything in easy to understand terms and makes you feel right at home cooking with her. She really made us feel comfortable no matter what our prior experience was. I had a great time and finally understand spaghetti squash! The small class size is perfect for really getting a hands on experience. Will definitely do more cooking classes with her!
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Viana B.Reviewed on 01/14/15
I loved this class!! Erica was so knowledgeable, helpful, and friendly! The class was so hands-on and Erica had so many great cooking tips! I highly recommend her!!
I loved this class!! Erica was so knowledgeable, helpful, and friendly! The class was so hands-on and Erica had so many great cooking tips! I highly recommend her!!
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Jessica S.Reviewed on 01/14/15Erica was dynamic and fun. I really feel like I learned how to cook something new. It was a lot of fun and informative.
Erica was dynamic and fun. I really feel like I learned how to cook something new. It was a lot of fun and informative.
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