Vegetarian Crepe Making 101

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5.0 | 1 review

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ABOUT THIS EVENT
Event Category

Food & Drink

Event Overview

For most people, the thought of making homemade crepes can seem scary.

In reality, crepes are one of the easiest things to make if you have the right recipe! Come join me to learn an incredible and simple crepe recipe made only from pantry staples! As a bonus, with my recipe, you won't need to invest in any special pan. You can use a regular skillet!

The class will watch a demonstration on how to make the perfect crepe batter. Then each participant get one on one time with me to create both a sweet and savory crepe to enjoy!

The following savory toppings will be available for the crepes:

-Caramelized onion
-Tomato
-Spinach
-Assortment of cheese
-Zucchini
-Peppers

The following sweet toppings will be available:

-Nutella
-Banana
-Strawberry
-Chocolate Chips
-Fresh Lemon
-Powdered Sugar

BYOB!

Minimum age

All ages welcome

Cancellation Policy
Location

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MORE ABOUT YOUR HOST

Erica Eckman

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Erica Eckman is the founder and creator of the food blog Everything Erica. She has a huge passion for everything food-related and wants to be that foodie best friend you know you can always count on. Whether you're trying out a new recipe or looking for one of Chicago's best restaurants, Erica will be there to help you the entire way. Her recipes have recently been featured in Fabio Viviani's Magazine and in Cheeky Chicago. She also has a cooking show on devHour TV.

EXPERIENCE REVIEWS

  • Default user photo
    Amir F.
    Reviewed on 02/11/15

    This class was great! The crepe batter is amazing and can be made with ingredients you have around the house. We made savory and sweet crepes. Highly recommend!

    This class was great! The crepe batter is amazing and can be made with ingredients you have around the house. We made savory and sweet crepes. Highly recommend!

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