Intro to Sushi Rolling
20 Have Dabbled
Food & Drink
Are you a Sushi addict? Do you spend hours a week haunting your local sushi bar, trying endless tasty combinations of rice, veggies and fish? Instead of throwing cash away, learn how to make it for yourself, as well some amazing spreads for your friends and guests. Dust off that sushi kit you won at the company holiday party and get rolling!
In Sushi Rolling 101, Dabblers will learn the ins and outs of making not just beautiful, but tasty sushi rolls. The class will cover the history, etiquette and secrets to making restaurant quality sushi, all under the supervision from a Culinary Professional. And the best part? You get to eat it!
Feel free to purchase drinks and snacks from the grocery story on the 1st floor to bring to this experience.
All ages welcome
All materials provided, please let me know if you have any allergies or dietary restrictions.Cancellation Policy
Lorna Biljan of Lovely Events, a Mixology & Culinary Instructor and Personal Chef. With over 18 years of restaurant expertise under her belt, you can expect professional instruction, superior ingredients, and hospitality-driven events.