Japanese Salads & Tsukemono
with
JASC Chicago
Food & Drink
Tsukemono - Japanese Pickles, and vegetables play integral part of Japanese cuisine. Variety of salads with classic Japanese dressings and Tsukemono, create the perfect harmony of colors and flavours to the meal, following the principles of balance, handed down from the national haute cuisine.
All ages welcome
Class fee includes all materials.
Cancellation Policy
JASC engages people to experience Japanese American history and culture through innovative, high quality programs tailored to the multicultural community.