Food & Drink
With a reputation for being labor-intensive and difficult, risotto is often relegated to the category of "special occasion food" or "things we order at nice restaurants". But turning out truly great risotto is faster, easier, and more fun than you can imagine.
Join us for this hands-on virtual risotto cooking class, where you'll learn how to make fantastic risotto in your own kitchen.
You'll finish class with a pan of creamy, saucy risotto to enjoy, a wealth of risotto knowledge, new recipes with a ton of flavor options, and most importantly - the confidence to make risotto at home, any time of the year!
A link to the ingredients and supplies will be sent after registration
All ages welcome
Education, coaching, and unlimited ongoing troubleshooting and coaching.
Tickers are non-refundable but are transferable so if you cannot attend, please feel free to pass them along to a food lover of your choice.
The Good Food Project's Project Bake is designed to make baking fun and accessible for everyone. Everybody should know how to cook and bake things they enjoy eating and the more things you can cook, the better.
When you come to our classes, come with an open mind. You’ll try some new things, have a fantastic experience and leave feeling like you have gained the knowledge and confidence that will make your next culinary creation extraordinary.
People tell me that the best takeaways from the classes are not the big lessons, they are the tips and ideas that will make your life easier and improve on what you are already doing. Things like the feel of well-kneaded bread, how to substitute ingredients, and knowing what to do when things go sideways.
Join me for a class. We’ll cook up some great flavors and taste some awesome things together, plus I'd love to talk food with you! Hope to see you soon!