Cooking and Desserts Classes Denver - Eclairs, Cream Puffs & Churro Workshop

Eclairs, Cream Puffs & Churro Workshop

with The Good Food Project's Project Bake

TOP RATED

7 Have Dabbled

MEET YOUR HOST

The Good Food Project's Project Bake

ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Come learn to make, bake and fill the best cream puffs, eclairs, and savory cheese gougeres – epic pastries that show off your amazing cooking skills.

In this hands-on workshop, you’ll start with one pastry recipe and change it up to to make Instagram worthy creations.

You’ll taste your delicious efforts and take home a box of goodies to enjoy later, plus you’ll leave with recipes, and the skills and confidence to recreate and customize them at home.

You’ll leave with gorgeous pastries to enjoy at home, smartphone accessible recipes and baking tips, and the confidence to make beautiful French pastries anytime you want.

Minimum age

All ages welcome

What's Provided

Everything needed for the class will be provided.

Custom Cancellation Policy

IF YOU ARE REGISTERED FOR A CLASS AND FEEL LESS THAN 100% HEALTHY, PLEASE LET US KNOW AND YOU WILL BE ABLE TO RESCHEDULE YOUR CLASS AT NO COST.

Location

There are currently no upcoming dates scheduled for this Dabble. Log in to an account message the host or add to your bucket list to be automatically notified when new dates are posted.

MORE ABOUT YOUR HOST

The Good Food Project's Project Bake

TOP RATED

The Good Food Project is built to make cooking fast, fun and accessible for everyone. Everybody should know how to cook things they enjoy eating and the more things you can cook, the better.

When you come to our classes, come with an open mind. You’ll try some new things, have a fantastic experience and leave feeling like you have gained the knowledge and confidence that will make your next culinary creation extraordinary.

People tell us that the best takeaways from our classes are not the big lessons, they are the tips and ideas that will make your cooking life easier and improving on what you are already doing. Things like substituting ingredients, using spices and slicing an onion without crying.

Join us for a class. We’ll cook up some great flavors and taste some awesome things together, plus we’d love to talk food with you! Hope to see you soon!

Chelly Klann

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