ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Asian dumplings... depending on which cuisine you're referring to, they can go by different names like Japanese Gyoza, Chinese Dumplings, Korean Mandu, etc. But however you wish to call them, one thing's for sure - they're delicious! This is a hands-on culinary class where you will learn, prepare, and of course, eat your fill of dumplings!

This class is geared to those who enjoy popping a few dumplings, but would like to learn how they are prepared - which is where all the fun is! Together, we will learn how to make dumpling dough from scratch (no packaged wrappers here) and fill them with assorted fillings. We'll also cook them in different applications - boiled, pan fried and steamed.

Please come hungry & feel free to BYOB!

Minimum age

All ages welcome

Location