ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Pretzels are iconic. They're even better when handmade, stuffed with delicious fillings, and fresh out of the oven. In this class, learn about the art of pretzel making. Mix, knead, fill, twist, poach, top, and bake pretzels. Following a short time in the oven, enjoy warm soft pretzels in class with dipping sauces. Guests will leave class with the knowledge to make delicious filled pretzels.

Pairings
Un-oaked Chardonnay, Sauvignon Blanc, Pinot Grigio, Rosé, Beer

Note
If a specific date is sold out, we may accommodate more folks or add an additional class. Holidays, Private Parties, or Large Groups (9+), have a surge in price. Contact: Click the "Message Host" button below.

Minimum age

All ages welcome

What's Provided

Everything to make warm and delicious pretzels.

What You Can Expect From This Experience

• Fresh Handmade Pretzels
• Recipes
• Dipping Sauces
• Stuffed Pretzels
• BYOB

Custom Cancellation Policy

Ticket sales are final 7 days from the event. Non-refundable, Non-transferable (e.g. no-shows, sickness, tardiness (30 mins), weather, or death). However, if you cannot use your ticket it may be gifted or sold.

Location