Food Memoir Book Club | Save Me the Plums
Food & Drink
Our friends at The Preservery are co-hosting our second Denver Public Library/RiNo Book Club featuring books that elevate food as symbolism and sustenance for the soul as well as the body. Get a copy of Ruth Reichl’s Save Me the Plums -- about Reichl’s tenure as editor of Gourmet magazine -- and read up (available in book, ebook and audio formats in the DPL collection) and then join us for a book club talk at one of RiNo’s best eateries -- The Preservery. Great food plus cocktails and other sips available at the bar.
Check out and read Ruth Reichl's Save Me the Plums -- available as book, audio or ebook from Denver Public Library.
We'll bring a "further reading" list and questions to spark conversation at the event.Cancellation Policy
* Registration closes at the end of event