ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Make chocolate from bean to bar with SRSLY Chocolate’s owner and chocolate maker, Bob Williamson. The workshop will go over all aspects of chocolate making. From sorting, cracking, winnowing and grinding cocoa beans to tempering and molding stone-ground chocolate, this class does it all! Participants get to handcraft and customize their own chocolate bars!

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Minimum age

All ages welcome

Prerequisites

Reservations required. No kids.

Custom Cancellation Policy

Workshops are refundable up to 72 hours in advance. 1 spot is for 1 person unless otherwise noted.

Location