ABOUT THIS EVENT

Event Category

Food & Drink

Event Overview

Indian Cuisine is heavily influenced by religious and cultural choices and traditions. The cuisine varies significantly within the various states in India, and is still evolving as a result of the nation’s cultural interactions with other societies. As an example, there is Central Asian influence on North Indian cuisine from the years of Mughal rule.

In this hands-on class, get ready to learn everything you need to know about whipping up authentic Biryani at home. Apart from learning how to make Biryani, instructor Monisha will also teach the unique blend of spices that are a characteristic of Indian and Singaporean cooking, as well as cooking techniques and tips on where to shop for Indian ingredients. Join us on a culinary experience of diverse and rich flavors. We'll end the class sitting down at our community table to enjoy the delicious meal we prepared together! This class is BYOB.

Minimum age

All ages welcome

Location