The Italian Table: Make Your Own Pasta
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Food & Drink
Linguine, fettuccine, spaghetti, oh my! Pasta is a staple at an Italian meal; come learn to make your own!
In this class, you’ll make your own pasta dough from scratch, plus different cutting techniques and tools you can use to shape your pasta. We’ll also discuss how you can customize pasta’s flavor using herbs or spices and demonstrate how to make filled pasta like ravioli.
Since no Italian pasta dish would be complete without sauce, we’ll also make two iconic sauces: a simple tomato sauce and an herb pesto. We’ll sit down at the end of class to enjoy a meal together. Buon appetito!
Hands-on; attendees will take home their own handmade pasta. Class is vegetarian-friendly and BYOB.
All ages welcome
Handouts will be provided.
Cancellation Policy
Learning together in the garden, and kitchen, does much more than put fresh, nutritious food on the table. It helps build stronger communities, connect us to cultural heritage, improve public health and create a more sustainable, resilient city. Peterson Garden Project is a not-for-profit organization, and we're looking to inspire everyone we meet to grow and cook their own food and build community. If you love the taste of a homegrown tomato, are curious about growing food yourself, or are looking for a place to learn basic home cooking skills and make new friends over delicious food— then we're looking for you!
What a fun class! The instructor and all of the volunteers were very knowledge and helpful. I’m not the greatest cook and didn’t feel rushed at all when trying to make the pasta.
What a fun class! The instructor and all of the volunteers were very knowledge and helpful. I’m not the greatest cook and didn’t feel rushed at all when trying to make the pasta.
Loved this class! Everyone was very friendly and the chef did a great job of showing us how to make pasta and 2 types of sauces. The kitchen space is very large and inviting, too. Really fun!
Loved this class! Everyone was very friendly and the chef did a great job of showing us how to make pasta and 2 types of sauces. The kitchen space is very large and inviting, too. Really fun!